the Backwoods Bakery

Thoughtfully-sourced, lovingly-crafted

 

Handcrafted flavor.

Artisan Bread, Sourdough, Boule, Baguette, Stone-Milled Flour
Artisan Bread
Turnover, pastry, laminated pastry
Baked Treats and Eats
Wood fired pizza, pizza, stone ground flour, wood fired oven
Wood-Fired Pizza
about us:

We are a NCDA-certified microbakery nestled in the backwoods of Western NC. A true "mom and pop" shop, we work together to bake the finest the area has to offer. With no "brick-and-mortar,"  our public offerings can be found at area farmers markets and events as well as local retailers and restaurants.  AND, wood-fired pizza at local events!

Wood fired oven
artisan bread, stone ground flour, sourdough, naturally leavened
our products

Thoughtfully-Sourced - we work diligently to ensure our products are made with as wholesome, natural and as premium-quality ingredients as possible. We source locally and organically as available.

Lovingly-Made - we are truly hands-on. We bake in small-batches with a minimum of machinery and no automation. Much of our product was based on handed-down recipes or learned through mentors or research and development.

Bread in the raw... just add water and salt.